【作者单位】1 Peking University, Ministry of Education Laboratory of Earth Surface Process, College of Urban and Environmental Sciences, Beijing, China (GRID:grid.11135.37) (ISNI:0000 0001 2256 9319)
2 Peking University, Ministry of Education Laboratory of Earth Surface Process, College of Urban and Environmental Sciences, Beijing, China (GRID:grid.11135.37) (ISNI:0000 0001 2256 9319); Yale University, School of the Environment, New Haven, USA (GRID:grid.47100.32) (ISNI:0000000419368710)
3 Hong Kong University of Science and Technology, Department of Ocean Science, Kowloon, China (GRID:grid.24515.37) (ISNI:0000 0004 1937 1450)
4 Peking University, Ministry of Education Laboratory of Earth Surface Process, College of Urban and Environmental Sciences, Beijing, China (GRID:grid.11135.37) (ISNI:0000 0001 2256 9319); Hong Kong University of Science and Technology, Department of Life Science, Kowloon, China (GRID:grid.24515.37) (ISNI:0000 0004 1937 1450)
5 Tibet University, Department of Preventive Medicine, School of Medicine, Tibet, China (GRID:grid.440680.e) (ISNI:0000 0004 1808 3254)
【年份】2021
【卷号】Vol.107 No.3
【页码】449-458
【ISSN】0007-4861
【摘要】 Methylmercury presents potent neurotoxicity to humans. Fish consumption is the leading source of human exposure to methylmercury worldwide. However, the exposure source in Tibet remains poorly understood because of the scarcity of observational data ...
