【作者单位】1; Agriculture and Animal Husbandry College of Tibet University, Linzhi 860000, China.; 2; College of Food Science and Engineering, Northwest A&F University, Yangling 712100, China.; LAB, Lactic acid bacteria; ;MLF, malolactic fermentation; ;CFU, colony-forming units; ;HPLC, high performance liquid chromatography; ;BM, basal medium.
【年份】2013
【卷号】Vol.7 No.16
【页码】1591-1597
【ISSN】1996-0808
【关键词】Oenococcus oeni amino acids organic acids.
【摘要】 Lactic acid bacteria are characterized by numerous nutritional requirements. The influence of amino acids on the growth of Oenococcus oeni SD-2a and metabolism of organic acids were determined. The microorganism in basal medium grew to 2.47×10 8 CFU·...
